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Blackstone owners?
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Red Whiskers
Posted 5/13/2024 10:06 (#10738497 - in reply to #10738134)
Subject: RE: Blackstone owners?



Cleburne TX		We really like it for any outside cooking, if fact cook most all our meat on it. We like the fact that you don't loose all the good fat like a grated grill does. Meat stays moister.
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