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Hillsboro, TN | I'm not real impressed with mine. We use it for camping trips mostly because it's more portable than the gas grill we have. I wipe it down with Avocado oil after every use but it still seems to rust if I don't use it for a month. It is kept outside on the back deck tho.
The area it excels in, as mentioned before, is breakfast type foods i.e. bacon, sausage patties, fried potatoes. I could see it doing well with stir fry or fried rice but I haven't tried either of those. Most everything else I'd prefer a regular grill. | |
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Blackstone owners?
