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Designing a grain facility from scratch
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oakridge
Posted 6/16/2024 19:32 (#10776833 - in reply to #10776825)
Subject: RE: Designing a grain facility from scratch


West Central Wisconsin
Ultimately if the demand outgrows our current location, I would move the mill to the highway location. It's only 4 miles from one location to the other so hauling product wouldn't be a deal breaker.
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